Muffuletta Recipe

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Ingredients:

Serving

1/4 cup red wine vinegar
2 garlic cloves, peeled and minced
1 tsp dried oregano
1/3 cup olive oil
10 large green olives, pitted and chopped
1/3 cup kalamata olive, pitted and chopped
1/4 cup roasted red pepper, chopped
salt
fresh ground black pepper , to tasted
1 lb loaf bread , round (about 7 inches in diameter and 3 inches high)
4 oz ham, thinly sliced
4 oz mortadella, thinly sliced
4 oz salami, thinly sliced
4 oz provolone cheese, thinly sliced
1/2 red onion, thinly sliced
1 1/2 oz arugula leaves

Directions:

Whisk the first three ingredients (vinegar through oregano) in a bowl to blend. Gradually whisk in the oil. Stir in the olives and roasted peppers. Season the vinaigrette with salt and pepper to tasted. Set aside.
Cut off the top 1-inch of the bread loaf. Set the top aside. Tear out the inside of the bread, making a hollow shell with walls about 1/2 inch thick. You can also hollow out the top a bit. Reserve removed bread for another use or discard.
Spread some of the olive mixture over the bottom and sides of the inside of the bread shell and also over the cut side of the top piece of bread.
Layer the meats and cheese in the bread bottom. Top with the onions and then the arugula. Spread the remaining olive mixture on top of the sandwich and carefully cover with the bread top.
May be served immediately, but I think it benefits from being tightly wrapped in plastic wrap and chilled for several hours, up to 24 hours.
To serve, cut into 8 wedges.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	414.19 Kcal (1734 kJ)
Calories from fat	223.48 Kcal
		% Daily Value*
Total Fat	24.83g	38%
Cholesterol	38.41mg	13%
Sodium	1004.01mg	42%
Potassium	254.07mg	5%
Total Carbs	29.06g	10%
Sugars	3.63g	15%
Dietary Fiber	5.73g	23%
Protein	18.04g	36%
Vitamin C	9.4mg	16%
Iron	5.5mg	31%
Calcium	517.9mg	52%

Amount Per 100 g
Calories	253.05 Kcal (1059 kJ)
Calories from fat	136.54 Kcal
		% Daily Value*
Total Fat	15.17g	38%
Cholesterol	23.47mg	13%
Sodium	613.39mg	42%
Potassium	155.22mg	5%
Total Carbs	17.75g	10%
Sugars	2.21g	15%
Dietary Fiber	3.5g	23%
Protein	11.02g	36%
Vitamin C	5.7mg	16%
Iron	3.4mg	31%
Calcium	316.4mg	52%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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