Directions:
- In a medium bowl, place grated cheese.
- Pour entire contents of pimento jar over cheese and toss lightly to mix.
- Add mayonnaise and stir until cheese is well coated.
- You might want to adjust the amount of mayo, depends on how dry your cheese is.
- Serve as a spread in a sandwich or with crackers as an appetizer.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1917.15 Kcal (8027 kJ) | ||
| Calories from fat | 1579.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 175.49g | 270% | |
|---|---|---|---|
| Cholesterol | 350.11mg | 117% | |
| Sodium | 3286.29mg | 137% | |
| Potassium | 664.98mg | 14% | |
| Total Carbs | 12.44g | 4% | |
| Sugars | 13.54g | 54% | |
| Dietary Fiber | 2.27g | 9% | |
| Protein | 70.27g | 141% | |
| Vitamin C | 9.1mg | 15% | |
| Iron | 3.4mg | 19% | |
| Calcium | 1767.6mg | 177% | |
| Amount Per 100 g | |||
| Calories | 425.84 Kcal (1783 kJ) | ||
| Calories from fat | 350.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.98g | 270% | |
|---|---|---|---|
| Cholesterol | 77.77mg | 117% | |
| Sodium | 729.96mg | 137% | |
| Potassium | 147.71mg | 14% | |
| Total Carbs | 2.76g | 4% | |
| Sugars | 3.01g | 54% | |
| Dietary Fiber | 0.5g | 9% | |
| Protein | 15.61g | 141% | |
| Vitamin C | 2mg | 15% | |
| Iron | 0.8mg | 19% | |
| Calcium | 392.6mg | 177% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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