Directions:
- Combine milk, molasses and butter and let boil until butter completely melts, then add 2 cups white sugar, 1/2 pound of chocolate and a teaspoon of flour well mixed in a little water or milk.
- Let it all boil for 30 minutes but after it has boiled 10 minutes, add 2 teaspoons full of vanilla – pour in flat buttered pan and cut in squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 289.76 Kcal (1213 kJ) | ||
| Calories from fat | 124.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.8g | 21% | |
|---|---|---|---|
| Cholesterol | 30.81mg | 10% | |
| Sodium | 137.39mg | 6% | |
| Potassium | 383.87mg | 8% | |
| Total Carbs | 42.17g | 14% | |
| Sugars | 36.72g | 147% | |
| Dietary Fiber | 0.31g | 1% | |
| Protein | 1.48g | 3% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.8mg | 10% | |
| Calcium | 87.3mg | 9% | |
| Amount Per 100 g | |||
| Calories | 359.65 Kcal (1506 kJ) | ||
| Calories from fat | 154.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.13g | 21% | |
|---|---|---|---|
| Cholesterol | 38.24mg | 10% | |
| Sodium | 170.53mg | 6% | |
| Potassium | 476.46mg | 8% | |
| Total Carbs | 52.34g | 14% | |
| Sugars | 45.57g | 147% | |
| Dietary Fiber | 0.38g | 1% | |
| Protein | 1.83g | 3% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 2.2mg | 10% | |
| Calcium | 108.4mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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