Mrs. Adams' Uncooked Chow-Chow Recipe

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Mrs. Adams' Uncooked Chow-Chow
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Ingredients:

Directions:

  1. Grind vegetables or pulse in food processor (Mrs. Adams ground hers, I just chop mine fine).
  2. Drain vegetables.
  3. Mix salt, spices, sugar and vinegar and heat through.
  4. Pour over vegetables and add lemon juice.
  5. Can as you normally would.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 874.6 Kcal (3662 kJ)
Calories from fat 1.63 Kcal
% Daily Value*
Total Fat 0.18g 0%
Sodium 14471.58mg 603%
Potassium 1782.65mg 38%
Total Carbs 220.5g 74%
Sugars 162.93g 652%
Dietary Fiber 14.15g 57%
Protein 12.8g 26%
Vitamin C 269.6mg 449%
Vitamin A 3mg 99%
Iron 51.4mg 286%
Calcium 324.5mg 32%
Amount Per 100 g
Calories 55.08 Kcal (231 kJ)
Calories from fat 0.1 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 911.45mg 603%
Potassium 112.27mg 38%
Total Carbs 13.89g 74%
Sugars 10.26g 652%
Dietary Fiber 0.89g 57%
Protein 0.81g 26%
Vitamin C 17mg 449%
Vitamin A 0.2mg 99%
Iron 3.2mg 286%
Calcium 20.4mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.7
    Points
  • 24
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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