Directions:
- Preheat oven to 350 degrees F.
- Place 2 cups of the mushrooms in a 13x9 inch baking dish.
- Dip chicken breasts into beaten eggs, then roll in breadcrumbs to coat.
- Heat butter or olive oil over medium heat in a large skillet.
- Brown chicken (approximately 2 minutes per side) in skillet. Place browned chicken in baking dish, on top of mushrooms. Sprinkle remaining mushrooms on top of chicken, then top evenly with mozzarella. Pour broth in pan around chicken.
- Bake for 30-35 minutes, or until chicken juices run clear.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 540.71 Kcal (2264 kJ) | ||
| Calories from fat | 148.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.53g | 25% | |
|---|---|---|---|
| Cholesterol | 246.82mg | 82% | |
| Sodium | 1833.42mg | 76% | |
| Potassium | 1096.37mg | 23% | |
| Total Carbs | 24.98g | 8% | |
| Sugars | 3.77g | 15% | |
| Dietary Fiber | 3.33g | 13% | |
| Protein | 74.51g | 149% | |
| Vitamin C | 6.4mg | 11% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 2.6mg | 15% | |
| Calcium | 626.7mg | 63% | |
| Amount Per 100 g | |||
| Calories | 112.57 Kcal (471 kJ) | ||
| Calories from fat | 30.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.44g | 25% | |
|---|---|---|---|
| Cholesterol | 51.38mg | 82% | |
| Sodium | 381.68mg | 76% | |
| Potassium | 228.24mg | 23% | |
| Total Carbs | 5.2g | 8% | |
| Sugars | 0.78g | 15% | |
| Dietary Fiber | 0.69g | 13% | |
| Protein | 15.51g | 149% | |
| Vitamin C | 1.3mg | 11% | |
| Iron | 0.5mg | 15% | |
| Calcium | 130.5mg | 63% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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