Mozzarella Beef Roll-Ups Recipe

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Mozzarella Beef Roll-Ups
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Ingredients:

Directions:

  1. In a large skillet, cook the beef, green pepper and onion over medium heat until meat is no longer pink; drain.
  2. Stir in the pizza sauce, pepperoni, and oregano.
  3. Spoon about 1/2 cup beef mixture off-center on each tortilla' top with a piece of string cheese.
  4. Fold one side of tortilla over filling and roll up from the opposite side.
  5. Place seam side down on an ungreased baking sheet. Bake at 350 for 10 minutes or until heated through and cheese is melted.
  6. Wrap each roll-up in plastic wrap; place in a large freezer bag. Seal and freeze for up to 2 months.
  7. TO USE FROZEN ROLL-UPS: Completely thaw in the refrigerator. Unwrap the roll-ups and place on a greased baking sheet. Spritz with cooking spray. Bake uncovered at 375 for 25-30 minutes or until heated through.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 159.64 Kcal (668 kJ)
Calories from fat 77.47 Kcal
% Daily Value*
Total Fat 8.61g 13%
Cholesterol 29.89mg 10%
Sodium 205.94mg 9%
Potassium 175.86mg 4%
Total Carbs 10.09g 3%
Sugars 0.42g 2%
Dietary Fiber 0.83g 3%
Protein 10.48g 21%
Vitamin C 8.5mg 14%
Iron 1.4mg 8%
Calcium 30.5mg 3%
Amount Per 100 g
Calories 205.88 Kcal (862 kJ)
Calories from fat 99.91 Kcal
% Daily Value*
Total Fat 11.1g 13%
Cholesterol 38.55mg 10%
Sodium 265.59mg 9%
Potassium 226.8mg 4%
Total Carbs 13.02g 3%
Sugars 0.55g 2%
Dietary Fiber 1.07g 3%
Protein 13.51g 21%
Vitamin C 11mg 14%
Iron 1.8mg 8%
Calcium 39.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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