Mounds Cheesecake Recipe

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Mounds Cheesecake
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Ingredients:

Directions:

  1. Crust: Preheat oven to 350°F In processor, pulse ingredients to form fine crumbs. Press onto bottom of 9 inches springform pan.
  2. Bake 8 minutes, until set. Cool on rack. Wrap pan with heavy-duty foil.
  3. Filling: In glass measure, combine chocolate, 2 Tbsp rum and coffee powder; microwave on HIGH 30 seconds; stir until smooth. Stir in remaining rum; cool. In large bowl, beat cream cheese, sugar, flour and extract until smooth. Beat in eggs, 1 at a time, just until mixed. Remove 2 1/2 cups cream-cheese mixture; cover.
  4. Stir cooled chocolate-coffee mixture into remaining cream cheese mixture. Pour over crust. Set springform pan in center of large roasting pan; place on oven rack. Pour boiling water into roasting pan to reach halfway up springform pan. Bake 25 minutes, until sides are set (center will be soft). Remove pan from oven; pour reserved cream cheese mixture in a ring over outside edge of set chocolate mixture. Gently spread evenly over entire surface.
  5. Bake 35 minutes, until center is almost set. Turn off oven; let stand in oven 30 minutes, with oven door closed. Remove from waterbath to rack. Cool. Cover; refrigerate 8 hours or overnight. Remove sides of pan. Garnish.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 193.61 Kcal (811 kJ)
Calories from fat 82.56 Kcal
% Daily Value*
Total Fat 9.17g 14%
Cholesterol 78.92mg 26%
Sodium 118.02mg 5%
Potassium 77.29mg 2%
Total Carbs 22.41g 7%
Sugars 16.97g 68%
Dietary Fiber 0.42g 2%
Protein 4.1g 8%
Vitamin C 0.1mg 0%
Iron 0.7mg 4%
Calcium 40.3mg 4%
Amount Per 100 g
Calories 318.31 Kcal (1333 kJ)
Calories from fat 135.73 Kcal
% Daily Value*
Total Fat 15.08g 14%
Cholesterol 129.75mg 26%
Sodium 194.03mg 5%
Potassium 127.08mg 2%
Total Carbs 36.85g 7%
Sugars 27.91g 68%
Dietary Fiber 0.68g 2%
Protein 6.74g 8%
Vitamin C 0.2mg 0%
Iron 1.2mg 4%
Calcium 66.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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