Directions:
- Preheat oven to 375 degrees F (190 degrees C). Grease 2 baking sheets. In a bowl, sift together the flour, baking powder, and salt.
- Beat butter and sugar in a bowl until light and fluffy with an electric mixer set on medium speed. Add egg and vanilla extract to mixture and beat in. Mix in the flour mixture in 3 additions, alternating with cream. Mixture should form a thick batter.
- One at a time, dip each date in the batter and place onto the prepared baking sheet.
- Bake one sheet at a time in the center of the preheated oven until the batter is lightly browned, about 10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 70.2 Kcal (294 kJ) | ||
| Calories from fat | 16.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.79g | 3% | |
|---|---|---|---|
| Cholesterol | 8.08mg | 3% | |
| Sodium | 26.28mg | 1% | |
| Potassium | 118.54mg | 3% | |
| Total Carbs | 13.98g | 5% | |
| Sugars | 10.58g | 42% | |
| Dietary Fiber | 1.12g | 4% | |
| Protein | 0.71g | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 15.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 322.19 Kcal (1349 kJ) | ||
| Calories from fat | 73.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.2g | 3% | |
|---|---|---|---|
| Cholesterol | 37.1mg | 3% | |
| Sodium | 120.6mg | 1% | |
| Potassium | 544.07mg | 3% | |
| Total Carbs | 64.18g | 5% | |
| Sugars | 48.56g | 42% | |
| Dietary Fiber | 5.12g | 4% | |
| Protein | 3.24g | 1% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 0.9mg | 1% | |
| Calcium | 72.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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