Moroccan White Bean Sliders Recipe

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Moroccan White Bean Sliders
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Ingredients:

Directions:

  1. In a food processor, pulse red bell pepper, scallions, cilantro, garlic, coriander, cumin, harissa, and salt until vegetables are very finely chopped. Add beans; pulse until beans are coarsely mashed.
  2. Transfer mixture to a bowl; add breadcrumbs and egg. Mix with your hands until well combined. Shape into 8 (1/4-cup) burgers. Place on a waxed-paper-lined plate and refrigerate 30 minutes.
  3. Heat oil in a large skillet over medium heat. Add sliders and cook 3 to 4 minutes per side, or until golden brown. Drain on a paper towel.
  4. Cut 1 inch off the tops of pitas. Spread insides with harissa mayonnaise, then line each with a lettuce leaf, a tomato slice, and a slider.
  5. Read more: Moroccan White-Bean Sliders Recipe - Redbook
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 246.34 Kcal (1031 kJ)
Calories from fat 195.01 Kcal
% Daily Value*
Total Fat 21.67g 33%
Cholesterol 40.92mg 14%
Sodium 410.23mg 17%
Potassium 82.32mg 2%
Total Carbs 8.68g 3%
Sugars 0.84g 3%
Dietary Fiber 1.1g 4%
Protein 3.15g 6%
Vitamin C 18.6mg 31%
Vitamin A 0.4mg 12%
Iron 7.5mg 41%
Calcium 21.4mg 2%
Amount Per 100 g
Calories 191.04 Kcal (800 kJ)
Calories from fat 151.24 Kcal
% Daily Value*
Total Fat 16.8g 33%
Cholesterol 31.73mg 14%
Sodium 318.14mg 17%
Potassium 63.84mg 2%
Total Carbs 6.73g 3%
Sugars 0.65g 3%
Dietary Fiber 0.85g 4%
Protein 2.44g 6%
Vitamin C 14.5mg 31%
Vitamin A 0.3mg 12%
Iron 5.8mg 41%
Calcium 16.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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