Moroccan Chicken Recipe

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Moroccan Chicken
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Ingredients
8
Count
Nutrition
450
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Cook chicken in skillet until done. Stir in remaining ingredients. Simmer 15 minutes. Serve over couscous or hot rice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 449.93 Kcal (1884 kJ)
Calories from fat 117.62 Kcal
% Daily Value*
Total Fat 13.07g 20%
Cholesterol 139.24mg 46%
Sodium 2373.82mg 99%
Potassium 1410.59mg 30%
Total Carbs 39.58g 13%
Sugars 16.58g 66%
Dietary Fiber 6.16g 25%
Protein 51.94g 104%
Vitamin C 5.1mg 8%
Iron 0.8mg 5%
Calcium 91mg 9%
Amount Per 100 g
Calories 93.48 Kcal (391 kJ)
Calories from fat 24.44 Kcal
% Daily Value*
Total Fat 2.72g 20%
Cholesterol 28.93mg 46%
Sodium 493.19mg 99%
Potassium 293.06mg 30%
Total Carbs 8.22g 13%
Sugars 3.44g 66%
Dietary Fiber 1.28g 25%
Protein 10.79g 104%
Vitamin C 1.1mg 8%
Iron 0.2mg 5%
Calcium 18.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 12
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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