Directions:
- Wash and slice baby potatoes into 1 inch thick slices.
- Put in roasting pan along with thinly sliced onion.
- Sprinkle with the Montreal Steak seasoning.
- Pour oil over top, toss to coat well.
- Bake in 400°F oven for approximately 30 minutes, turning once.
- Potatoes are done when they are golden brown, with soft centres.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 324.16 Kcal (1357 kJ) | ||
| Calories from fat | 125.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.99g | 22% | |
|---|---|---|---|
| Sodium | 125.26mg | 5% | |
| Potassium | 784.22mg | 17% | |
| Total Carbs | 46.59g | 16% | |
| Sugars | 9.62g | 38% | |
| Dietary Fiber | 7.08g | 28% | |
| Protein | 4.67g | 9% | |
| Vitamin C | 5.5mg | 9% | |
| Vitamin A | 2.3mg | 76% | |
| Iron | 2.3mg | 13% | |
| Calcium | 71.2mg | 7% | |
| Amount Per 100 g | |||
| Calories | 127.38 Kcal (533 kJ) | ||
| Calories from fat | 49.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.5g | 22% | |
|---|---|---|---|
| Sodium | 49.22mg | 5% | |
| Potassium | 308.16mg | 17% | |
| Total Carbs | 18.31g | 16% | |
| Sugars | 3.78g | 38% | |
| Dietary Fiber | 2.78g | 28% | |
| Protein | 1.84g | 9% | |
| Vitamin C | 2.2mg | 9% | |
| Vitamin A | 0.9mg | 76% | |
| Iron | 0.9mg | 13% | |
| Calcium | 28mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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