Mom's Sour Cream Chocolate (Sheet) Cake Recipe

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Mom's Sour Cream Chocolate (Sheet) Cake
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Ingredients:

  • 2 cups sugar
  • 1/2 cup butter
  • 1 cup sour cream
  • 1/2 cup cocoa
  • 2/3 cup boiling water
  • 3 eggs , unbeaten

Directions:

  1. Preheat oven to 350 degrees F.
  2. Dissolve cocoa in the boiling water.
  3. Dissolve soda in a little water.
  4. Cream sugar and butter.
  5. Add sour cream to sugar and butter, mix, then add cocoa and water and mix.
  6. Add 1 C flour, the eggs, the other C of flour, then water with soda.
  7. Mix well.
  8. Pour into 8 x13 sheet pan.
  9. Bake at 350 F for about 1/2 hour to 40 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 524.75 Kcal (2197 kJ)
Calories from fat 278.83 Kcal
% Daily Value*
Total Fat 30.98g 48%
Cholesterol 67.96mg 23%
Sodium 741.71mg 31%
Potassium 261.17mg 6%
Total Carbs 57.34g 19%
Sugars 26.9g 108%
Dietary Fiber 4.93g 20%
Protein 8.11g 16%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 3%
Iron 2.5mg 14%
Calcium 138mg 14%
Amount Per 100 g
Calories 368.9 Kcal (1545 kJ)
Calories from fat 196.01 Kcal
% Daily Value*
Total Fat 21.78g 48%
Cholesterol 47.78mg 23%
Sodium 521.41mg 31%
Potassium 183.6mg 6%
Total Carbs 40.31g 19%
Sugars 18.91g 108%
Dietary Fiber 3.47g 20%
Protein 5.7g 16%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 3%
Iron 1.7mg 14%
Calcium 97mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.3
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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