Moms German Potato Salad Recipe

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Moms German Potato Salad
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Ingredients:

  • 12 medium red potatoes, cooked, cut in 1 size pieces
  • 1 lb bacon
  • 1 tsp. salt
  • 1/2 tsp. pepper
  • 2 tsp. sugar
  • 1 cup vinegar

Directions:

  1. Fry bacon until very crispy. Drain bacon on paper towels then crumble. Reserve 1/2 cup of bacon drippings.
  2. Combine potatoes, bacon, onion in a bowl.
  3. Combine bacon drippings, eggs, salt, pepper, sugar, vinegar and blend well. I use a deep narrow bowl and an immersion blender. Pour dressing over potatoes and refrigerate overnight. Tossing/stirring occasionally.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 356.84 Kcal (1494 kJ)
Calories from fat 142.68 Kcal
% Daily Value*
Total Fat 15.85g 24%
Cholesterol 52.22mg 17%
Sodium 469.62mg 20%
Potassium 776.95mg 17%
Total Carbs 43.06g 14%
Sugars 16.98g 68%
Dietary Fiber 3.91g 16%
Protein 9.58g 19%
Vitamin C 17.1mg 29%
Vitamin A 1.8mg 59%
Iron 1.9mg 11%
Calcium 73.6mg 7%
Amount Per 100 g
Calories 137.09 Kcal (574 kJ)
Calories from fat 54.81 Kcal
% Daily Value*
Total Fat 6.09g 24%
Cholesterol 20.06mg 17%
Sodium 180.41mg 20%
Potassium 298.48mg 17%
Total Carbs 16.54g 14%
Sugars 6.52g 68%
Dietary Fiber 1.5g 16%
Protein 3.68g 19%
Vitamin C 6.6mg 29%
Vitamin A 0.7mg 59%
Iron 0.7mg 11%
Calcium 28.3mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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