Mom's Cucumber Relish Recipe

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Mom's Cucumber Relish
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Ingredients:

Directions:

  1. Combine the cucumbers, onions and red pepper.
  2. Sprinkle with salt and mix thoroughly.
  3. Let stand on counter overnight.
  4. Rinse in cold water and let drain thoroughly.
  5. Mix sugar, flour, ginger and tumeric in a large pot.
  6. Add vinegar.
  7. Bring to a boil.
  8. Add cucumber mixture and simmer until it is thickened.
  9. Process in a hot water bath for 5 minutes.
  10. Preparation time does not include standing overnight.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2431 Kcal (10178 kJ)
Calories from fat 145.43 Kcal
% Daily Value*
Total Fat 16.16g 25%
Sodium 30038.13mg 1252%
Potassium 2975.93mg 63%
Total Carbs 525.68g 175%
Sugars 395.21g 1581%
Dietary Fiber 35.52g 142%
Protein 28.65g 57%
Vitamin C 268.7mg 448%
Iron 6.6mg 37%
Calcium 625mg 62%
Amount Per 100 g
Calories 80.78 Kcal (338 kJ)
Calories from fat 4.83 Kcal
% Daily Value*
Total Fat 0.54g 25%
Sodium 998.11mg 1252%
Potassium 98.88mg 63%
Total Carbs 17.47g 175%
Sugars 13.13g 1581%
Dietary Fiber 1.18g 142%
Protein 0.95g 57%
Vitamin C 8.9mg 448%
Iron 0.2mg 37%
Calcium 20.8mg 62%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 49.2
    Points
  • 61
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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