Moms Cream Cheese All-purpose Dough Recipe

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Moms Cream Cheese All-purpose Dough
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Ingredients:

  • 4 cup. flour
  • 1 lb. butter

Directions:

  1. Using a pastry blender,combine all ingredients.
  2. Knead until smooth.
  3. Wrap in saran and chill overnight.
  4. If using for turnovers,cut dough into 4 equal parts.
  5. 2 equal parts for a pie.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2147.13 Kcal (8990 kJ)
Calories from fat 1450.33 Kcal
% Daily Value*
Total Fat 161.15g 248%
Cholesterol 368.5mg 123%
Sodium 3712.55mg 155%
Potassium 477.09mg 10%
Total Carbs 153.59g 51%
Sugars 3.4g 14%
Dietary Fiber 16.56g 66%
Protein 26.87g 54%
Vitamin A 1.1mg 38%
Iron 9.5mg 53%
Calcium 580.8mg 58%
Amount Per 100 g
Calories 463.37 Kcal (1940 kJ)
Calories from fat 312.99 Kcal
% Daily Value*
Total Fat 34.78g 248%
Cholesterol 79.52mg 123%
Sodium 801.2mg 155%
Potassium 102.96mg 10%
Total Carbs 33.15g 51%
Sugars 0.73g 14%
Dietary Fiber 3.57g 66%
Protein 5.8g 54%
Vitamin A 0.2mg 38%
Iron 2mg 53%
Calcium 125.3mg 58%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 55.6
    Points
  • 59
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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