Mom Wood's Pound Cake Recipe

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Mom Wood's Pound Cake
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Ingredients:

  • 3/4 cup of softened butter
  • 3/4 cup crisco
  • 2 1/4 cups sugar
  • 6 eggs
  • 3 cups flour
  • 3/4 tsp salt
  • 3/4 cup milk
  • 1 1/2 tsp vanilla

Directions:

  1. Preheat the oven to 350 degrees.
  2. Prepare (grease and flour) a tube pan.
  3. Put all of the ingredients in a large mixing bowl and beat for 20 minutes.
  4. Pour into the prepared baking pan.
  5. Bake for 1 hour and 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1395.72 Kcal (5844 kJ)
Calories from fat 577.3 Kcal
% Daily Value*
Total Fat 64.14g 99%
Cholesterol 337.95mg 113%
Sodium 3060.63mg 128%
Potassium 775.52mg 17%
Total Carbs 184.22g 61%
Sugars 68.65g 275%
Dietary Fiber 12.5g 50%
Protein 24.58g 49%
Vitamin A 0.4mg 14%
Iron 8.7mg 48%
Calcium 598.6mg 60%
Amount Per 100 g
Calories 343.86 Kcal (1440 kJ)
Calories from fat 142.23 Kcal
% Daily Value*
Total Fat 15.8g 99%
Cholesterol 83.26mg 113%
Sodium 754.04mg 128%
Potassium 191.06mg 17%
Total Carbs 45.38g 61%
Sugars 16.91g 275%
Dietary Fiber 3.08g 50%
Protein 6.06g 49%
Vitamin A 0.1mg 14%
Iron 2.1mg 48%
Calcium 147.5mg 60%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 32.5
    Points
  • 38
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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