Directions:
- Mix margarine or butter, molasses, sugar, and boiling water in a bowl.
- Add spices and baking soda.
- Add flour and raisins.
- Mix together just enough to blend well.
- Chill dough in fridge for 20 minutes.
- Roll out dough and cut into circles.
- Bake at 325 for 15-20 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1990.37 Kcal (8333 kJ) | ||
| Calories from fat | 591.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 65.77g | 101% | |
|---|---|---|---|
| Cholesterol | 61.01mg | 20% | |
| Sodium | 5894mg | 246% | |
| Potassium | 1994.46mg | 42% | |
| Total Carbs | 331g | 110% | |
| Sugars | 92.59g | 370% | |
| Dietary Fiber | 25.87g | 103% | |
| Protein | 27.6g | 55% | |
| Vitamin C | 2.4mg | 4% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 18.5mg | 103% | |
| Calcium | 811.9mg | 81% | |
| Amount Per 100 g | |||
| Calories | 346.75 Kcal (1452 kJ) | ||
| Calories from fat | 103.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.46g | 101% | |
|---|---|---|---|
| Cholesterol | 10.63mg | 20% | |
| Sodium | 1026.83mg | 246% | |
| Potassium | 347.47mg | 42% | |
| Total Carbs | 57.67g | 110% | |
| Sugars | 16.13g | 370% | |
| Dietary Fiber | 4.51g | 103% | |
| Protein | 4.81g | 55% | |
| Vitamin C | 0.4mg | 4% | |
| Iron | 3.2mg | 103% | |
| Calcium | 141.5mg | 81% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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