Mocha Fondue Recipe

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Mocha Fondue
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Ingredients:

Directions:

  1. In a heavy saucepan, melt chocolate with cream over low heat, stirring constantly. Dissolve coffee in water; add to chocolate mixture with vanilla and cinnamon. Mix well.
  2. Serve warm, using cake pieces and fruit for dipping. Yield: 2 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 144.64 Kcal (606 kJ)
Calories from fat 34.67 Kcal
% Daily Value*
Total Fat 3.85g 6%
Cholesterol 5.4mg 2%
Sodium 208.65mg 9%
Potassium 44.14mg 1%
Total Carbs 26.67g 9%
Sugars 11.94g 48%
Dietary Fiber 0.45g 2%
Protein 1.55g 3%
Iron 0.7mg 4%
Calcium 70.7mg 7%
Amount Per 100 g
Calories 364 Kcal (1524 kJ)
Calories from fat 87.26 Kcal
% Daily Value*
Total Fat 9.7g 6%
Cholesterol 13.6mg 2%
Sodium 525.09mg 9%
Potassium 111.08mg 1%
Total Carbs 67.12g 9%
Sugars 30.05g 48%
Dietary Fiber 1.14g 2%
Protein 3.9g 3%
Vitamin C 0.1mg 0%
Iron 1.7mg 4%
Calcium 177.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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