Mocha Fondue Recipe

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Mocha Fondue
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Ingredients:

Directions:

  1. In a heavy saucepan, melt chocolate chips with cream over low heat, stirring constantly. Dissolve coffee in water; stir into chocolate mixture. Stir in vanilla and cinnamon.
  2. Keep warm. Serve with fruit and cake cubes. Yield: 1-1/3 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 56.49 Kcal (237 kJ)
Calories from fat 39.17 Kcal
% Daily Value*
Total Fat 4.35g 7%
Cholesterol 11.13mg 4%
Sodium 14.62mg 1%
Potassium 38.66mg 1%
Total Carbs 4.26g 1%
Sugars 0.06g 0%
Dietary Fiber 0.2g 1%
Protein 0.55g 1%
Vitamin C 0.1mg 0%
Iron 0.1mg 1%
Calcium 12.5mg 1%
Amount Per 100 g
Calories 306.95 Kcal (1285 kJ)
Calories from fat 212.84 Kcal
% Daily Value*
Total Fat 23.65g 7%
Cholesterol 60.5mg 4%
Sodium 79.44mg 1%
Potassium 210.09mg 1%
Total Carbs 23.16g 1%
Sugars 0.3g 0%
Dietary Fiber 1.07g 1%
Protein 2.98g 1%
Vitamin C 0.4mg 0%
Iron 0.7mg 1%
Calcium 67.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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