Mocha Cake Recipe

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Mocha Cake
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Ingredients
9
Count
Nutrition
351
Calories
Total time
40
Minutes
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Ingredients:

  • 2 cups flour
  • 1 3/4 cups sugar
  • 2 eggs
  • 1/2 cup cocoa
  • 1/2 cup boiling water
  • 1 tsp salt
  • 1/2 cup shortening
  • 1 cup hot coffee

Directions:

  1. Sift flour and salt.
  2. Cream sugar and shortening until light and fluffy.
  3. Add eggs 1 at a time.
  4. Mix cocoa with hot coffee.
  5. Add to creamed mixture.
  6. Gradually add dry ingredients.
  7. Dissolve baking soda in boiling water and add to batter; blend well.
  8. Pour into greased and floured layer cake pans.
  9. Bake at 375°F for 30-35 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 351.04 Kcal (1470 kJ)
Calories from fat 133.16 Kcal
% Daily Value*
Total Fat 14.8g 23%
Cholesterol 27.28mg 9%
Sodium 915.72mg 38%
Potassium 140.26mg 3%
Total Carbs 50.7g 17%
Sugars 23.66g 95%
Dietary Fiber 3.15g 13%
Protein 4.8g 10%
Iron 1.8mg 10%
Calcium 92.6mg 9%
Amount Per 100 g
Calories 310.17 Kcal (1299 kJ)
Calories from fat 117.66 Kcal
% Daily Value*
Total Fat 13.07g 23%
Cholesterol 24.1mg 9%
Sodium 809.12mg 38%
Potassium 123.94mg 3%
Total Carbs 44.8g 17%
Sugars 20.9g 95%
Dietary Fiber 2.79g 13%
Protein 4.24g 10%
Iron 1.6mg 10%
Calcium 81.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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