Mixed Vegetable Delight Recipe

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Mixed Vegetable Delight
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Ingredients:

Directions:

  1. Directions:.
  2. Break bacon into small pieces; combine all ingredients into medium sauce pan.
  3. Bring to boil. Continue boiling over medium heat uncovered for ten minutes.
  4. Drain and serve.
  5. Serve while still very hot.
  6. Enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 102.71 Kcal (430 kJ)
Calories from fat 15.4 Kcal
% Daily Value*
Total Fat 1.71g 3%
Cholesterol 10.56mg 4%
Sodium 996.73mg 42%
Potassium 350.14mg 7%
Total Carbs 15.38g 5%
Dietary Fiber 4.73g 19%
Protein 7.25g 14%
Vitamin C 20.1mg 33%
Iron 1.2mg 7%
Calcium 36.8mg 4%
Amount Per 100 g
Calories 40.38 Kcal (169 kJ)
Calories from fat 6.05 Kcal
% Daily Value*
Total Fat 0.67g 3%
Cholesterol 4.15mg 4%
Sodium 391.89mg 42%
Potassium 137.67mg 7%
Total Carbs 6.05g 5%
Dietary Fiber 1.86g 19%
Protein 2.85g 14%
Vitamin C 7.9mg 33%
Iron 0.5mg 7%
Calcium 14.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium

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