Mississippi Mud Frosting Recipe

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Mississippi Mud Frosting
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Ingredients:

  • 1/2 cup butter
  • 4 1/2 cups confectioners' sugar

Directions:

  1. In a medium saucepan, melt butter over medium heat. whisk in milk, cocoa, and vanilla.
  2. Bring to a boil, whisking constantly.
  3. Remove from heat. Whisk in confectioners' sugar until smooth.
  4. Frost your cake or cookies.
  5. makes 1 1/2 cups
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2600.56 Kcal (10888 kJ)
Calories from fat 476.95 Kcal
% Daily Value*
Total Fat 52.99g 82%
Cholesterol 140.28mg 47%
Sodium 81.51mg 3%
Potassium 434.52mg 9%
Total Carbs 547.15g 182%
Sugars 522.26g 2089%
Dietary Fiber 4.68g 19%
Protein 7.82g 16%
Vitamin C 1.3mg 2%
Vitamin A 0.6mg 19%
Iron 2mg 11%
Calcium 196.4mg 20%
Amount Per 100 g
Calories 389.08 Kcal (1629 kJ)
Calories from fat 71.36 Kcal
% Daily Value*
Total Fat 7.93g 82%
Cholesterol 20.99mg 47%
Sodium 12.2mg 3%
Potassium 65.01mg 9%
Total Carbs 81.86g 182%
Sugars 78.14g 2089%
Dietary Fiber 0.7g 19%
Protein 1.17g 16%
Vitamin C 0.2mg 2%
Vitamin A 0.1mg 19%
Iron 0.3mg 11%
Calcium 29.4mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 55.6
    Points
  • 73
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar

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