Miss Betty's Super Quick Dinner Rolls Recipe

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Miss Betty's Super Quick Dinner Rolls
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  • 1/2 cup milk
  • 2 tbsp mayonnaise


  1. Preheat the oven to 350 degrees F (175 degrees C). If you are not using a nonstick muffin pan, grease 5 cups of a regular muffin pan.
  2. In a medium bowl, stir together the flour, milk, and mayonnaise. Spoon into the 5 prepared muffin cups.
  3. Bake for 15 minutes in the preheated oven, or until nicely puffed and browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 134.37 Kcal (563 kJ)
Calories from fat 39.51 Kcal
% Daily Value*
Total Fat 4.39g 7%
Cholesterol 2.81mg 1%
Sodium 343.59mg 14%
Potassium 70.32mg 1%
Total Carbs 19.78g 7%
Sugars 1.34g 5%
Dietary Fiber 0.75g 3%
Protein 3.29g 7%
Iron 1.3mg 7%
Calcium 114.8mg 11%
Amount Per 100 g
Calories 244.21 Kcal (1022 kJ)
Calories from fat 71.81 Kcal
% Daily Value*
Total Fat 7.98g 7%
Cholesterol 5.1mg 1%
Sodium 624.49mg 14%
Potassium 127.82mg 1%
Total Carbs 35.95g 7%
Sugars 2.43g 5%
Dietary Fiber 1.36g 3%
Protein 5.98g 7%
Iron 2.3mg 7%
Calcium 208.7mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
  • 4

Good Points

  • saturated fat free,
  • low cholesterol

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