Minty Hot Chocolate Recipe

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Minty Hot Chocolate
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Ingredients:

Directions:

  1. Prepare one packet of hot cocoa mix (for extra richness, substitute whole milk for water).
  2. Dissolve an Andes mint in the cocoa, stirring well with the mini candy cane.
  3. Garnish with whipped cream and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 172.33 Kcal (722 kJ)
Calories from fat 41.03 Kcal
% Daily Value*
Total Fat 4.56g 7%
Cholesterol 5.55mg 2%
Sodium 151.53mg 6%
Potassium 221.35mg 5%
Total Carbs 31.16g 10%
Sugars 24.21g 97%
Dietary Fiber 1.26g 5%
Protein 2.68g 5%
Vitamin C 0.2mg 0%
Iron 0.3mg 2%
Calcium 58.5mg 6%
Amount Per 100 g
Calories 325.16 Kcal (1361 kJ)
Calories from fat 77.42 Kcal
% Daily Value*
Total Fat 8.6g 7%
Cholesterol 10.47mg 2%
Sodium 285.91mg 6%
Potassium 417.65mg 5%
Total Carbs 58.8g 10%
Sugars 45.68g 97%
Dietary Fiber 2.38g 5%
Protein 5.07g 5%
Vitamin C 0.3mg 0%
Iron 0.5mg 2%
Calcium 110.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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