Miniature Pumpkins Stuffed With Spiced Lentils Recipe

Posted by
Rate It!
Miniature Pumpkins Stuffed With Spiced Lentils
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 325°F Fill a 9X13-inch baking pan with 1 inch of water. Set whole pumpkins in pan and bake 40 to 45 minutes, until blade of a knife penetrates flesh easily. (or microwave: With tip of a sharp knife, poke holes in each pumpkin. Set pumpkins in a microwave-safe plastic wrap, and microwave on high for 7 minutes. Rotate pumpkins and microwave 4 to 5 minutes longer.) Let cool, then carefully remove tops to make a lid. Scoop out seeds.
  2. While pumpkins are baking, in a large saucepan, heat oil over medium-high heat. Add onion and cook, stirring occasionally, until golden, 2 to 3 minutes. Stir in tomato sauce, sugar, cumin, paprika, and cinnamon. Add lentils and broth. Cover and cook until lentils are tender, 40 to 45 minutes. Drain into a colander. Season lentils with salt and cayenne.
  3. Fill hollowed pumpkins with equal amounts of hot lentil mixture. Cover each pumpkin with its lid and serve at once.
  4. In the past, I've also baked a pretty medium-sized pumpkin at 325 (It takes longer, depending on size) and used it as a serving bowl.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 386.3 Kcal (1617 kJ)
Calories from fat 78.6 Kcal
% Daily Value*
Total Fat 8.73g 13%
Cholesterol 1.44mg 0%
Sodium 1212.95mg 51%
Potassium 934.71mg 20%
Total Carbs 58.98g 20%
Sugars 5.9g 24%
Dietary Fiber 22.47g 90%
Protein 20.23g 40%
Vitamin C 7.3mg 12%
Iron 8.1mg 45%
Calcium 86.1mg 9%
Amount Per 100 g
Calories 161.01 Kcal (674 kJ)
Calories from fat 32.76 Kcal
% Daily Value*
Total Fat 3.64g 13%
Cholesterol 0.6mg 0%
Sodium 505.57mg 51%
Potassium 389.6mg 20%
Total Carbs 24.58g 20%
Sugars 2.46g 24%
Dietary Fiber 9.37g 90%
Protein 8.43g 40%
Vitamin C 3mg 12%
Iron 3.4mg 45%
Calcium 35.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top