Mini Smoked Salmon Sandwiches (Croque-Monsieur) Recipe

Posted by
Rate It!
Mini Smoked Salmon Sandwiches (Croque-Monsieur)
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a medium saucepan, melt 3 tablespoons of butter. Stir in flour until completely blended, then cook over moderately hight heat, stirring constantly, until roux is golden brown, about 3 minutes. Gradually whisk in milk until smooth. Bring sauce to boil, whisking constantly. Reduce heat to moderately low and simmer, whisking often, until no floury taste remains, about 5 minutes. Remove saucepan from heat and let sauce cool, stirring, until very warm. Stir in chopped salmon, Gruyeres, chives, and nutmeg. Season with salt and pepper and let sauce cool completely.
  2. Spread half of the rye slices with a rounded tablespoon of the salmon mixture and close the sandwiches. Repeat with the pumpernickel slices and remaining salmon mixture. Can cover sandwiches with plastic wrap and store in refrigerator overnight, if desired.
  3. Preheat oven to 400°F In a large shallow bowl, beat eggs thoroughly. Stack 2 or 3 large rimmed baking sheets on one side of the stove.
  4. In a large skillet, melt 1 tablespoons of butter over moderate heat. Dip 8 of the sandwiches in the beaten egg to coat completely, cook the egg-dipped sandwiches over moderately-high heat, turning once, until browned, about 1 minutes per side. Transfer sandwiches to one of the baking sheet, leaving a little space between each one. Repeat with the remaining sandwiches and beaten eggs, using 1 tbsp of butter per batch.
  5. Reheat sandwiches in the oven for about 8 minutes, until piping hot. Cut sandwiches in half on the diagonal, skewer with small wooden forks and serve hot.
  6. Sandwiches can be made earlier in the day and reheated.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 257.45 Kcal (1078 kJ)
Calories from fat 99 Kcal
% Daily Value*
Total Fat 11g 17%
Cholesterol 81.11mg 27%
Sodium 481.88mg 20%
Potassium 208.67mg 4%
Total Carbs 27.35g 9%
Sugars 1.81g 7%
Dietary Fiber 3.76g 15%
Protein 12.72g 25%
Vitamin C 1.4mg 2%
Vitamin A 0.1mg 2%
Iron 2.1mg 11%
Calcium 165mg 17%
Amount Per 100 g
Calories 208.51 Kcal (873 kJ)
Calories from fat 80.18 Kcal
% Daily Value*
Total Fat 8.91g 17%
Cholesterol 65.69mg 27%
Sodium 390.27mg 20%
Potassium 169mg 4%
Total Carbs 22.15g 9%
Sugars 1.46g 7%
Dietary Fiber 3.04g 15%
Protein 10.3g 25%
Vitamin C 1.1mg 2%
Iron 1.7mg 11%
Calcium 133.7mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top