Mini Monkey Breads Recipe

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Mini Monkey Breads
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Ingredients:

Directions:

  1. Prep does not include rising times
  2. Cut each dinner roll into 6 equal pieces.
  3. In a bowl, combine butter and corn syrup and stir until well mixed.
  4. In another bowl, combine sugar and cinnamon and mix well.
  5. Dip each roll piece in the butter mixture and then in the sugar mixture.
  6. Place 6 pieces in each well sprayed cup of a 12 cup muffin tin.
  7. Cover with sprayed plastic wrap and let double in size.
  8. Remove wrap and bake at 350°F 15-20 minutes.
  9. Cool 3-4 minutes before removing from pan.
  10. Combine icing ingredients and mix well.
  11. Drizzle over monkey breads if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 465.29 Kcal (1948 kJ)
Calories from fat 186.95 Kcal
% Daily Value*
Total Fat 20.77g 32%
Cholesterol 35.36mg 12%
Sodium 497.47mg 21%
Potassium 673.73mg 14%
Total Carbs 64.6g 22%
Sugars 34.89g 140%
Dietary Fiber 1.63g 7%
Protein 6.28g 13%
Vitamin A 0.1mg 3%
Iron 1.5mg 8%
Calcium 57mg 6%
Amount Per 100 g
Calories 419.42 Kcal (1756 kJ)
Calories from fat 168.52 Kcal
% Daily Value*
Total Fat 18.72g 32%
Cholesterol 31.87mg 12%
Sodium 448.42mg 21%
Potassium 607.31mg 14%
Total Carbs 58.23g 22%
Sugars 31.45g 140%
Dietary Fiber 1.47g 7%
Protein 5.66g 13%
Vitamin A 0.1mg 3%
Iron 1.4mg 8%
Calcium 51.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.7
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

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