Mini Cheese Balls Recipe

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Mini Cheese Balls
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Ingredients:

Directions:

  1. In large bowl, combine cream cheese,cheddar cheese, and soup mix. Roll into bite size balls. Place a wooden pick in top of each ball.
  2. Roll bottom half of cheese balls in pecans. Chill till ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 94.69 Kcal (396 kJ)
Calories from fat 79.6 Kcal
% Daily Value*
Total Fat 8.84g 14%
Cholesterol 10.12mg 3%
Sodium 133.49mg 6%
Potassium 43.16mg 1%
Total Carbs 2.14g 1%
Sugars 0.42g 2%
Dietary Fiber 0.78g 3%
Protein 2.86g 6%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 5%
Iron 0.2mg 1%
Calcium 62.4mg 6%
Amount Per 100 g
Calories 356.82 Kcal (1494 kJ)
Calories from fat 299.97 Kcal
% Daily Value*
Total Fat 33.33g 14%
Cholesterol 38.15mg 3%
Sodium 503.05mg 6%
Potassium 162.65mg 1%
Total Carbs 8.05g 1%
Sugars 1.59g 2%
Dietary Fiber 2.94g 3%
Protein 10.79g 6%
Vitamin C 0.4mg 0%
Vitamin A 0.6mg 5%
Iron 0.9mg 1%
Calcium 235.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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