Strawberry Spread Recipe

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Strawberry Spread
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Ingredients
4
Count
Nutrition
911
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. In a medium bowl, combine cream cheese, jam, and orange peel.
  2. Stir in pecans.
  3. Cover and chill until firm.
  4. Store in an airtight container in the refrigerator.
  5. Serve with toast or muffins.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 910.64 Kcal (3813 kJ)
Calories from fat 831.25 Kcal
% Daily Value*
Total Fat 92.36g 142%
Cholesterol 15.59mg 5%
Sodium 47.14mg 2%
Potassium 523.27mg 11%
Total Carbs 22.91g 8%
Sugars 10.12g 40%
Dietary Fiber 10.76g 43%
Protein 12.7g 25%
Vitamin C 2.5mg 4%
Iron 3.6mg 20%
Calcium 100.7mg 10%
Amount Per 100 g
Calories 616.76 Kcal (2582 kJ)
Calories from fat 562.99 Kcal
% Daily Value*
Total Fat 62.55g 142%
Cholesterol 10.56mg 5%
Sodium 31.93mg 2%
Potassium 354.4mg 11%
Total Carbs 15.51g 8%
Sugars 6.85g 40%
Dietary Fiber 7.29g 43%
Protein 8.6g 25%
Vitamin C 1.7mg 4%
Iron 2.4mg 20%
Calcium 68.2mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.1
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Total Fat

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