Million Dollar Cake Recipe

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Million Dollar Cake
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Ingredients:

Directions:

  1. Mix and bake cake mix as per package instruction for two 8 or 9 inch round layers.
  2. Let layers cool, and then split each layer in half so as to have 4 layers.
  3. In a large bowl, whip cream cheese until soft, and then gradually mix in confectioners' sugar.
  4. Stir in the pineapple with juice and the drained mandarin oranges, reserving about 5 mandarin orange slices to decorate the top of cake.
  5. Mix in the dry pudding mix.
  6. Fold in the whipped topping.
  7. Place one cake layer on a cake plate cut side up; spread with frosting.
  8. Place another layer cut side down on the first one, and top with more frosting.
  9. Repeat until all layers are used, spreading last bit of frosting on top and sides of cake.
  10. Decorate with reserved mandarin orange slices.
  11. Refrigerate overnight before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 540.15 Kcal (2262 kJ)
Calories from fat 246.35 Kcal
% Daily Value*
Total Fat 27.37g 42%
Cholesterol 123.42mg 41%
Sodium 251.37mg 10%
Potassium 106.06mg 2%
Total Carbs 70.85g 24%
Sugars 64.91g 260%
Dietary Fiber 0.19g 1%
Protein 5.51g 11%
Vitamin C 3.6mg 6%
Iron 0.5mg 3%
Calcium 64.4mg 6%
Amount Per 100 g
Calories 260.82 Kcal (1092 kJ)
Calories from fat 118.95 Kcal
% Daily Value*
Total Fat 13.22g 42%
Cholesterol 59.59mg 41%
Sodium 121.37mg 10%
Potassium 51.21mg 2%
Total Carbs 34.21g 24%
Sugars 31.34g 260%
Dietary Fiber 0.09g 1%
Protein 2.66g 11%
Vitamin C 1.8mg 6%
Iron 0.2mg 3%
Calcium 31.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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