Milk Chocolate-Brownie Chunk Ice Cream Recipe

Posted by
Rate It!
Milk Chocolate-Brownie Chunk Ice Cream
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 8 oz milk chocolate , with at least 30% cocoa solids finely chopped
  • 1 1/2 cups heavy cream
  • 1 1/2 cups whole milk
  • 3/4 cup sugar
  • 4 large egg yolks
  • 2 tsp cognac (optional)

Directions:

  1. Combine the milk chocolate and cream in a large, heatproof bowl set over a saucepan of simmering water.
  2. Stir until the chocolate is melted, then remove the bowl from the saucepan.
  3. Set it aside with a mesh strainer over the top.
  4. Warm the milk, sugar, and salt in a medium saucepan.
  5. In a separate medium bowl, whisk together the egg yolks.
  6. Slowly pour the warm milk mixture into the egg yolks, whisking constantly, then scrape the warmed egg yolks back into the saucepan.
  7. Stir the mixture constantly over medium heat with a heatproof spatula, scraping the bottom as you stir, until the mixture thickens and coats the spatula.
  8. Pour the custard through the strainer into the milk chocolate mixture, add the Cognac, and mix together.
  9. Stir until cooled over an ice bath.
  10. Chill the mixture thoroughly in the refrigerator.
  11. Freeze it in your ice cream maker according to the manufacturerï¿1/2s instructions.
  12. During the last few minutes of churning, add the cocoa nibs or chocolate chips, if using.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 410.94 Kcal (1721 kJ)
Calories from fat 266.94 Kcal
% Daily Value*
Total Fat 29.66g 46%
Cholesterol 127.3mg 42%
Sodium 89.02mg 4%
Potassium 164.4mg 3%
Total Carbs 27.15g 9%
Sugars 16.44g 66%
Dietary Fiber 5.99g 24%
Protein 8.93g 18%
Vitamin C 0.2mg 0%
Iron 2mg 11%
Calcium 110mg 11%
Amount Per 100 g
Calories 229.24 Kcal (960 kJ)
Calories from fat 148.91 Kcal
% Daily Value*
Total Fat 16.55g 46%
Cholesterol 71.01mg 42%
Sodium 49.66mg 4%
Potassium 91.71mg 3%
Total Carbs 15.15g 9%
Sugars 9.17g 66%
Dietary Fiber 3.34g 24%
Protein 4.98g 18%
Vitamin C 0.1mg 0%
Iron 1.1mg 11%
Calcium 61.4mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 9.9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top