Mikes Mustard Dip Recipe

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Mikes Mustard Dip
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Ingredients:

Directions:

  1. Blend ingredients together until consistency is smooth and color is even. Refrigerate. Serve with assorted raw vegetables, chips and cheeses.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 298.12 Kcal (1248 kJ)
Calories from fat 216.88 Kcal
% Daily Value*
Total Fat 24.1g 37%
Cholesterol 71.44mg 24%
Sodium 684.26mg 29%
Potassium 354.36mg 8%
Total Carbs 14.5g 5%
Sugars 3.77g 15%
Dietary Fiber 1.42g 6%
Protein 8.23g 16%
Vitamin C 2.1mg 3%
Iron 0.9mg 5%
Calcium 216.7mg 22%
Amount Per 100 g
Calories 155.55 Kcal (651 kJ)
Calories from fat 113.16 Kcal
% Daily Value*
Total Fat 12.57g 37%
Cholesterol 37.27mg 24%
Sodium 357.03mg 29%
Potassium 184.89mg 8%
Total Carbs 7.57g 5%
Sugars 1.97g 15%
Dietary Fiber 0.74g 6%
Protein 4.3g 16%
Vitamin C 1.1mg 3%
Iron 0.5mg 5%
Calcium 113.1mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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