Middle Eastern Carrot Salad Recipe

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Middle Eastern Carrot Salad
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Ingredients:

Directions:

  1. Mix all ingredients together and chill for at least 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 61.88 Kcal (259 kJ)
Calories from fat 31.78 Kcal
% Daily Value*
Total Fat 3.53g 5%
Sodium 52.91mg 2%
Potassium 237.65mg 5%
Total Carbs 7.24g 2%
Sugars 3.53g 14%
Dietary Fiber 2.17g 9%
Protein 0.69g 1%
Vitamin C 10.4mg 17%
Vitamin A 0.8mg 26%
Iron 28mg 156%
Calcium 36.3mg 4%
Amount Per 100 g
Calories 87.99 Kcal (368 kJ)
Calories from fat 45.19 Kcal
% Daily Value*
Total Fat 5.02g 5%
Sodium 75.24mg 2%
Potassium 337.93mg 5%
Total Carbs 10.3g 2%
Sugars 5.02g 14%
Dietary Fiber 3.09g 9%
Protein 0.98g 1%
Vitamin C 14.8mg 17%
Vitamin A 1.1mg 26%
Iron 39.8mg 156%
Calcium 51.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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