Directions:
- In a large skillet, heat oil over medium heat. Fry tortilla wedges, a few at a time, for 1-2 minutes on each side or until crisp. Drain on paper towels. Combine the sugar and cinnamon; set aside 1 tablespoon. Sprinkle both sides of tortillas with remaining cinnamon-sugar.
- In a shallow bowl, combine the cornflake crumbs and reserved cinnamon-sugar. Roll ice cream in crumb mixture to coat. Freeze until serving.
- Drizzle serving plates with chocolate syrup if desired. Place six tortilla wedges on each plate; top each with a scoop of ice cream. Pipe whipped cream around base and on top of ice cream. Garnish each with a cherry.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 291.16 Kcal (1219 kJ) | ||
| Calories from fat | 186.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.71g | 32% | |
|---|---|---|---|
| Cholesterol | 0.93mg | 0% | |
| Sodium | 154.36mg | 6% | |
| Potassium | 47.97mg | 1% | |
| Total Carbs | 23.89g | 8% | |
| Sugars | 4.63g | 19% | |
| Dietary Fiber | 1.24g | 5% | |
| Protein | 3.05g | 6% | |
| Iron | 1mg | 6% | |
| Calcium | 20.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 472.72 Kcal (1979 kJ) | ||
| Calories from fat | 302.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.62g | 32% | |
|---|---|---|---|
| Cholesterol | 1.5mg | 0% | |
| Sodium | 250.63mg | 6% | |
| Potassium | 77.88mg | 1% | |
| Total Carbs | 38.79g | 8% | |
| Sugars | 7.52g | 19% | |
| Dietary Fiber | 2.01g | 5% | |
| Protein | 4.95g | 6% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1.6mg | 6% | |
| Calcium | 33.2mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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