Melt-in-Your-Mouth Braised and Barbecued Chicken Recipe

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Melt-in-Your-Mouth Braised and Barbecued Chicken
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Ingredients:

Directions:

  1. Heat oil in a large skillet over medium-high heat. Add chicken, and sauté 6 minutes, turning once.
  2. Combine fruit juices in a large bowl. Stir together cornstarch and 1 tablespoon juice mixture until smooth; set aside.
  3. Stir soy sauce and next 6 ingredients into remaining juice mixture; pour over chicken. Bring to a boil; cover, reduce heat, and simmer 35 minutes, turning chicken after 20 minutes.
  4. Prepare rice according to package directions. Keep warm.
  5. Uncover chicken, and stir in cornstarch mixture. Cook, stirring constantly, 5 minutes or until sauce thickens.
  6. Spoon rice onto a serving platter, top with chicken and sauce. Sprinkle with green onions.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1241.77 Kcal (5199 kJ)
Calories from fat 990.51 Kcal
% Daily Value*
Total Fat 110.06g 169%
Cholesterol 237.83mg 79%
Sodium 1515.6mg 63%
Potassium 406.62mg 9%
Total Carbs 37.82g 13%
Sugars 25.85g 103%
Dietary Fiber 1.11g 4%
Protein 26.65g 53%
Vitamin C 6.3mg 10%
Iron 0.9mg 5%
Calcium 47.8mg 5%
Amount Per 100 g
Calories 343.99 Kcal (1440 kJ)
Calories from fat 274.39 Kcal
% Daily Value*
Total Fat 30.49g 169%
Cholesterol 65.88mg 79%
Sodium 419.84mg 63%
Potassium 112.64mg 9%
Total Carbs 10.48g 13%
Sugars 7.16g 103%
Dietary Fiber 0.31g 4%
Protein 7.38g 53%
Vitamin C 1.7mg 10%
Iron 0.2mg 5%
Calcium 13.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33.8
    Points
  • 35
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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