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Mels Triple Sec Cranberry Orange Cinnamon Sauce Recipe

Mels Triple Sec Cranberry Orange Cinnamon Sauce Recipe

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Mels Triple Sec Cranberry Orange Cinnamon Sauce

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Ingredients:

Serving

1 1/2 cups orange marmalade
2/3 cup orange juice
4 cinnamon sticks, broken in half
1 12 oz bag of fresh cranberries
3/4 cup triple sec , grand marnier or other orange liquer (or add to taste)
sugar to taste

Directions:

Combine first three ingredients in medium saucepan. Stir over medium-high heat until mixture comes to a boil. Mix in cranberries, return to boil. Reduce heat to medium, simmer until berries burst and sauce thickens slightly, stirring occasionally, about 10 minutes. Stir in Triple Sec. Taste and add Triple Sec and/or sugar to taste.
Cool completely. Cover and chill. Can be made three days ahead.
Loosely Based on recipe from Bon Appetit, November 2003 (from )
Mel Heimo - November 2004

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	258.1 Kcal (1081 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	34.66mg	1%
Potassium	99.89mg	2%
Total Carbs	55.49g	18%
Sugars	48.08g	192%
Dietary Fiber	2.73g	11%
Protein	0.21g	0%
Vitamin C	18.9mg	32%
Calcium	28.5mg	3%

Amount Per 100 g
Calories	177.42 Kcal (743 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	23.82mg	1%
Potassium	68.66mg	2%
Total Carbs	38.15g	18%
Sugars	33.05g	192%
Dietary Fiber	1.87g	11%
Protein	0.14g	0%
Vitamin C	13mg	32%
Calcium	19.6mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

4.6

Points
6

PointsPlus

Good Points

fat free,
saturated fat free,
very low sodium,
cholesterol free

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