Melon Smoothie Recipe

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Melon Smoothie
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Ingredients:

Directions:

  1. Place the melon chunks in a plastic bag and put in the freezer overnight or at least a few hours before making the drinks. (The frozen melon will do the work of ice cubes and make the smoothies thick and frothy.) In two batches, puree all the ingredients in a blender. Serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 938.69 Kcal (3930 kJ)
Calories from fat 157.62 Kcal
% Daily Value*
Total Fat 17.51g 27%
Cholesterol 54.32mg 18%
Sodium 363.85mg 15%
Potassium 3415.04mg 73%
Total Carbs 186.68g 62%
Sugars 163.71g 655%
Dietary Fiber 12.91g 52%
Protein 22.21g 44%
Vitamin C 319.7mg 533%
Calcium 349.4mg 35%
Amount Per 100 g
Calories 57.98 Kcal (243 kJ)
Calories from fat 9.74 Kcal
% Daily Value*
Total Fat 1.08g 27%
Cholesterol 3.36mg 18%
Sodium 22.47mg 15%
Potassium 210.95mg 73%
Total Carbs 11.53g 62%
Sugars 10.11g 655%
Dietary Fiber 0.8g 52%
Protein 1.37g 44%
Vitamin C 19.7mg 533%
Calcium 21.6mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.4
    Points
  • 26
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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