Mediterranean Chicken Recipe

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Mediterranean Chicken
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Ingredients:

Directions:

  1. Bread chicken, season with salt and pepper, and saute in hot olive oil. keep warm in oven.
  2. In same pan, put tomatoes, scallions, garlic, stock, and Italian seasoning.
  3. Break up tomatoes so they are in small pieces.
  4. Cook until hot. Simmer until thicker.
  5. Spoon on top of chicken.
  6. Sprinkle with feta cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 294.27 Kcal (1232 kJ)
Calories from fat 68.33 Kcal
% Daily Value*
Total Fat 7.59g 12%
Cholesterol 139.54mg 47%
Sodium 853.61mg 36%
Potassium 728.43mg 15%
Total Carbs 9.04g 3%
Sugars 1.46g 6%
Dietary Fiber 0.77g 3%
Protein 48.65g 97%
Vitamin C 3.4mg 6%
Iron 0.5mg 3%
Calcium 33.3mg 3%
Amount Per 100 g
Calories 96.49 Kcal (404 kJ)
Calories from fat 22.4 Kcal
% Daily Value*
Total Fat 2.49g 12%
Cholesterol 45.76mg 47%
Sodium 279.9mg 36%
Potassium 238.86mg 15%
Total Carbs 2.96g 3%
Sugars 0.48g 6%
Dietary Fiber 0.25g 3%
Protein 15.95g 97%
Vitamin C 1.1mg 6%
Iron 0.2mg 3%
Calcium 10.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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