Directions:
- Preheat oven to 350
- Mix turkey, pork, eggs and bread crumbs in bowl
- Form into loaf and place in loaf pan
- Mix remaining ingredients and pour over meatloaf
- Cook for 1 hour
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4911.44 Kcal (20563 kJ) | ||
| Calories from fat | 3146.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 349.64g | 538% | |
|---|---|---|---|
| Cholesterol | 1261.57mg | 421% | |
| Sodium | 11712.3mg | 488% | |
| Potassium | 4582.17mg | 97% | |
| Total Carbs | 197.83g | 66% | |
| Sugars | 101.34g | 405% | |
| Dietary Fiber | 5.13g | 21% | |
| Protein | 247.37g | 495% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 15.8mg | 88% | |
| Calcium | 408.7mg | 41% | |
| Amount Per 100 g | |||
| Calories | 287.1 Kcal (1202 kJ) | ||
| Calories from fat | 183.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.44g | 538% | |
|---|---|---|---|
| Cholesterol | 73.74mg | 421% | |
| Sodium | 684.64mg | 488% | |
| Potassium | 267.85mg | 97% | |
| Total Carbs | 11.56g | 66% | |
| Sugars | 5.92g | 405% | |
| Dietary Fiber | 0.3g | 21% | |
| Protein | 14.46g | 495% | |
| Iron | 0.9mg | 88% | |
| Calcium | 23.9mg | 41% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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