Mathca Latte Recipe

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Mathca Latte
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Ingredients:

  • 1 1/3 tsp matcha
  • 3 tsp hot water
  • 1 cup soy milk
  • 1 tbsp honey

Directions:

  1. Mix teh match and hot water in a cup, and stir briskly until the paste becomes smooth. (A good rule of thumb is to use twice the amount of water to the amount of matcha.)
  2. Heat the milk and honey over a low flame, taking care not to let the milk come to a boil. Combine with the matcha paste and stir until well blended.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 202.31 Kcal (847 kJ)
Calories from fat 43.92 Kcal
% Daily Value*
Total Fat 4.88g 8%
Sodium 135.34mg 6%
Potassium 376.92mg 8%
Total Carbs 32.7g 11%
Sugars 29.42g 118%
Protein 8.16g 16%
Vitamin C 0.2mg 0%
Calcium 202.8mg 20%
Amount Per 100 g
Calories 70.65 Kcal (296 kJ)
Calories from fat 15.34 Kcal
% Daily Value*
Total Fat 1.7g 8%
Sodium 47.26mg 6%
Potassium 131.63mg 8%
Total Carbs 11.42g 11%
Sugars 10.27g 118%
Protein 2.85g 16%
Vitamin C 0.1mg 0%
Calcium 70.8mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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