Mashed Sweet Potatoes Recipe

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Mashed Sweet Potatoes
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Ingredients:

Directions:

  1. Boil sweet potatoes iin water until soft; drain
  2. Add cinnamon, cloves, butter and agave; mash thoroughly and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 270.52 Kcal (1133 kJ)
Calories from fat 34.29 Kcal
% Daily Value*
Total Fat 3.81g 6%
Cholesterol 10.29mg 3%
Sodium 74.65mg 3%
Potassium 221.67mg 5%
Total Carbs 61.3g 20%
Sugars 50.64g 203%
Dietary Fiber 2.12g 8%
Protein 1.36g 3%
Vitamin C 1.3mg 2%
Vitamin A 0.7mg 23%
Iron 0.7mg 4%
Calcium 23.9mg 2%
Amount Per 100 g
Calories 319.26 Kcal (1337 kJ)
Calories from fat 40.47 Kcal
% Daily Value*
Total Fat 4.5g 6%
Cholesterol 12.15mg 3%
Sodium 88.1mg 3%
Potassium 261.61mg 5%
Total Carbs 72.34g 20%
Sugars 59.76g 203%
Dietary Fiber 2.5g 8%
Protein 1.61g 3%
Vitamin C 1.5mg 2%
Vitamin A 0.8mg 23%
Iron 0.8mg 4%
Calcium 28.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sugar

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