Marzipan (Cup)cake(S) With Lemonglaze Recipe

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Marzipan (Cup)cake(S) With Lemonglaze
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Ingredients:

Directions:

  1. Preheat oven at 180°C.
  2. Mix dark brown sugar and butter (or oil-butter mixture) until creamy.
  3. Add eggs and mix until very fluffy.
  4. Cube Marzipan and soften in microwave (about 20-30 sec. at 700 Watt). You don't need to do this, but the handling is way easier.
  5. Incorporate marzipan, cinnamon, pinch of salt and vanilla extract into egg-butter-sugar mixture.
  6. Add ground almonds.
  7. Mix baking powder with flour and add to dough. Mix thoroughly.
  8. Butter a cake pan or cupcake tin and transfer dough to it.
  9. Bake at 180°C for about 45 minutes (cake) or 20 minutes (cupcakes).
  10. Let cupcakes cool for 10 minutes.
  11. Mix lemon juice and icing sugar until a thick paste forms. Glaze cooled cupcakes as you like.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3214.3 Kcal (13458 kJ)
Calories from fat 1921.33 Kcal
% Daily Value*
Total Fat 213.48g 328%
Cholesterol 923.47mg 308%
Sodium 1657.11mg 69%
Potassium 3048.61mg 65%
Total Carbs 287.19g 96%
Sugars 163.56g 654%
Dietary Fiber 22.42g 90%
Protein 63.42g 127%
Vitamin C 4.5mg 8%
Vitamin A 1.3mg 42%
Iron 12.4mg 69%
Calcium 1479.6mg 148%
Amount Per 100 g
Calories 405.64 Kcal (1698 kJ)
Calories from fat 242.47 Kcal
% Daily Value*
Total Fat 26.94g 328%
Cholesterol 116.54mg 308%
Sodium 209.13mg 69%
Potassium 384.73mg 65%
Total Carbs 36.24g 96%
Sugars 20.64g 654%
Dietary Fiber 2.83g 90%
Protein 8g 127%
Vitamin C 0.6mg 8%
Vitamin A 0.2mg 42%
Iron 1.6mg 69%
Calcium 186.7mg 148%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 81.3
    Points
  • 90
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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