Marshmallow Schaum Torte Recipe

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Marshmallow Schaum Torte
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Ingredients:

Directions:

  1. Add all but cream of tartar to very large mixing bowl.
  2. Start beating on low speed, gradually increasing to high.
  3. Once egg whites begin to foam, add cream of tartar.
  4. Continue beating for 30 minutes (yes, 30 minutes!).
  5. Mixture should be snow-white and be able to hold peaks.
  6. Place in a greased 9x13 pan.
  7. Conventional Oven Method:.
  8. Preheat oven at 500 degrees F while mixture is beating (30 minutes).
  9. Place torte in oven and TURN OVEN OFF.
  10. Leave in overnight; torte will be done in the morning.
  11. Gas Oven Method:.
  12. Preheat oven to 275 degrees F.
  13. Place torte in oven and bake for 1 hour.
  14. When cooled store in fridge.
  15. Serve with sliced strawberries and whipped cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 83.32 Kcal (349 kJ)
Calories from fat 0.68 Kcal
% Daily Value*
Total Fat 0.08g 0%
Cholesterol 0.23mg 0%
Sodium 28.19mg 1%
Potassium 57.17mg 1%
Total Carbs 19.23g 6%
Sugars 18.48g 74%
Dietary Fiber 0.38g 2%
Protein 2.02g 4%
Vitamin C 7.6mg 13%
Calcium 4.1mg 0%
Amount Per 100 g
Calories 161.58 Kcal (677 kJ)
Calories from fat 1.31 Kcal
% Daily Value*
Total Fat 0.15g 0%
Cholesterol 0.45mg 0%
Sodium 54.67mg 1%
Potassium 110.87mg 1%
Total Carbs 37.28g 6%
Sugars 35.85g 74%
Dietary Fiber 0.73g 2%
Protein 3.92g 4%
Vitamin C 14.7mg 13%
Calcium 7.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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