Marshmallow Peeps Pie Recipe

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Marshmallow Peeps Pie
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Ingredients:

Directions:

  1. Using a double boiler, stir in hot milk and Peeps until fully melted and uniform in color. Allow to cool to room temperature, 7-10 minutes. Do not allow mixture to stiffen.
  2. Whip cream to stiff peaks using a kitchen mixer.
  3. Using large rubber spatula, fold whipped cream and chocolate pieces into the Peeps mixture. Make sure all of the ingredients are thoroughly incorporated.
  4. Pour into prepared pie crust and refrigerate several hours or overnight.
  5. Garnish with green coconut, whole Peeps and/or more chocolate pieces.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 311.09 Kcal (1302 kJ)
Calories from fat 218.1 Kcal
% Daily Value*
Total Fat 24.23g 37%
Cholesterol 42.2mg 14%
Sodium 174.34mg 7%
Potassium 103.16mg 2%
Total Carbs 22.04g 7%
Sugars 6.57g 26%
Dietary Fiber 1.67g 7%
Protein 3.47g 7%
Vitamin C 0.3mg 1%
Iron 1.3mg 7%
Calcium 41.1mg 4%
Amount Per 100 g
Calories 363.71 Kcal (1523 kJ)
Calories from fat 254.99 Kcal
% Daily Value*
Total Fat 28.33g 37%
Cholesterol 49.34mg 14%
Sodium 203.82mg 7%
Potassium 120.6mg 2%
Total Carbs 25.77g 7%
Sugars 7.68g 26%
Dietary Fiber 1.96g 7%
Protein 4.05g 7%
Vitamin C 0.4mg 1%
Iron 1.5mg 7%
Calcium 48.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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