Directions:
- In a small saucepan, melt chocolate and butter over low heat; stirring until smooth. Spread onto the bottom and up the sides of crust; refrigerate until the chocolate is set.
- For peanut layer, in a small saucepan, melt caramels and cream over low heat, stirring frequently until smooth. Remove from the heat; stir in peanuts. Spoon into pie shell; refrigerate.
- For chocolate layer, in a microwave, melt chocolate and butter over low heat, stirring until smooth. Let stand for 15 minutes.
- Meanwhile, in a large bowl beat cream and vanilla until soft peaks form. Carefully fold a third of the whipped cream into the chocolate mixture; fold in the remaining whipped cream. Spread over peanut layer; refrigerate until set. Garnish with whipped cream and peanuts if desired.
- For topping, in a small saucepan, melt caramels, cream and butter over low heat. stirring until smooth. Drizzle over pie. Store in the refrigerator. Yield: 10 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 872.74 Kcal (3654 kJ) | ||
| Calories from fat | 572.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 63.59g | 98% | |
|---|---|---|---|
| Cholesterol | 49.57mg | 17% | |
| Sodium | 398.03mg | 17% | |
| Potassium | 593.85mg | 13% | |
| Total Carbs | 70.67g | 24% | |
| Sugars | 42.97g | 172% | |
| Dietary Fiber | 6.61g | 26% | |
| Protein | 17.21g | 34% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 2.9mg | 16% | |
| Calcium | 95mg | 10% | |
| Amount Per 100 g | |||
| Calories | 494.32 Kcal (2070 kJ) | ||
| Calories from fat | 324.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.02g | 98% | |
|---|---|---|---|
| Cholesterol | 28.08mg | 17% | |
| Sodium | 225.44mg | 17% | |
| Potassium | 336.36mg | 13% | |
| Total Carbs | 40.03g | 24% | |
| Sugars | 24.34g | 172% | |
| Dietary Fiber | 3.74g | 26% | |
| Protein | 9.75g | 34% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1.7mg | 16% | |
| Calcium | 53.8mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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