Marshmallow Flowers Recipe

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Marshmallow Flowers
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Ingredients:

Directions:

  1. Coat a 13-inch x 9-inch pan and a 9-inch square pan with cooking spray; set aside. In a bowl, combine gelatin and cold water; let stand for 5 minutes. Meanwhile, in a saucepan, combine the sugar, hot water and 1/2 cup corn syrup. Bring to a boil over medium heat, stirring constantly. Cook, without stirring, until a candy thermometer reads 238F. ( soft-ball stage ). Remove from the heat; stir in the remaining corn syrup.
  2. Pour into a large bowl. Beat on high speed; gradually add gelatin mixture by tablespoonfuls until well blended. Continue beating until fluffy and thickened, about 10 minutes. Stir in vanilla; mix well. Pour into prepared pans. Let stand, uncovered, overnight.
  3. Cut with a flower-shaped cookie cutter coated with cooking spray. Dip flowers in confectioners' sugar, brush off excess. In a microwave or heavy saucepan, melt candy coating; cool for 5 minutes. Divide candy coating in half; tint one portion pink and the other yellow. Using an icing knife, cover the flowers with candy coating. Place on waxed paper-lined pans. Sprinkle chocolate chips in center of flowers. Yield: 21 ( 3-inch ) flowers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 265.58 Kcal (1112 kJ)
Calories from fat 93.29 Kcal
% Daily Value*
Total Fat 10.37g 16%
Cholesterol 6.8mg 2%
Sodium 39.75mg 2%
Potassium 93.33mg 2%
Total Carbs 43.07g 14%
Sugars 42.84g 171%
Protein 1.94g 4%
Vitamin C 0.3mg 1%
Calcium 68.1mg 7%
Amount Per 100 g
Calories 357.13 Kcal (1495 kJ)
Calories from fat 125.45 Kcal
% Daily Value*
Total Fat 13.94g 16%
Cholesterol 9.15mg 2%
Sodium 53.45mg 2%
Potassium 125.5mg 2%
Total Carbs 57.92g 14%
Sugars 57.61g 171%
Protein 2.61g 4%
Vitamin C 0.4mg 1%
Calcium 91.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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