Marsala Steak Sandwich Recipe

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Ingredients:

Serving

Directions:

Mix wine through coarse pepper in a large, non-reactive shallow pan.
Add shaved steak and stir to coat. Place in the refrigerator for 8-12 hours. Remove from the marinade and pat dry.
Strain marinade into a saucepan and bring to a boil. Cook five minutes, set aside.
In a large, deep skillet over medium-low heat, melt the butter.
Add the onions and cook, stirring occasionally, until they are a rich golden colour – about 15 minutes. Remove from the pan, reserving the liquid, and set aside.
Return the pan to the stove, raise the heat to medium-high and add the steak.
Cook, stirring, until halfway done, then add the onions, baby spinach and 1/4 cup of the boiled marinade.
Stir well, cover and cook until spinach is wilted.
Add 2 tbsp more marinade, then top with a layer of the sliced Provolone. Cook until cheese is thoroughly melted. Remove from heat.
Rub each cut side of each toasted bun half with the cut garlic cloves.
Spoon 1/4 of the pan mixture onto one half of each bun and press down well.
If desired, serve boiled marinade alongside for dipping.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1369.56 Kcal (5734 kJ)
Calories from fat	699.62 Kcal
		% Daily Value*
Total Fat	77.74g	120%
Cholesterol	262.39mg	87%
Sodium	2287.08mg	95%
Potassium	1938.58mg	41%
Total Carbs	69.96g	23%
Sugars	18.55g	74%
Dietary Fiber	6.69g	27%
Protein	81.19g	162%
Vitamin C	57.8mg	96%
Vitamin A	0.1mg	5%
Iron	9.3mg	52%
Calcium	688.9mg	69%

Amount Per 100 g
Calories	127.27 Kcal (533 kJ)
Calories from fat	65.01 Kcal
		% Daily Value*
Total Fat	7.22g	120%
Cholesterol	24.38mg	87%
Sodium	212.53mg	95%
Potassium	180.14mg	41%
Total Carbs	6.5g	23%
Sugars	1.72g	74%
Dietary Fiber	0.62g	27%
Protein	7.54g	162%
Vitamin C	5.4mg	96%
Iron	0.9mg	52%
Calcium	64mg	69%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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