Marinated Tomato Slices Recipe

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Marinated Tomato Slices
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Ingredients:

Directions:

  1. Arrange tomato slices in a large shallow dish. Combine lemon juice and next 5 ingredients; pour over tomato slices, turning to coat. Cover and marinate in refrigerator at least 2 hours.
  2. Arrange tomato slices evenly on 8 lettuce-lined salad plates, if desired. Spoon marinade evenly over tomato slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 20.1 Kcal (84 kJ)
Calories from fat 0.08 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 24.95mg 1%
Potassium 289.87mg 6%
Total Carbs 4.12g 1%
Sugars 0.33g 1%
Dietary Fiber 1.14g 5%
Protein 1.12g 2%
Vitamin C 12.9mg 22%
Calcium 14.5mg 1%
Amount Per 100 g
Calories 16.66 Kcal (70 kJ)
Calories from fat 0.07 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 20.68mg 1%
Potassium 240.3mg 6%
Total Carbs 3.41g 1%
Sugars 0.28g 1%
Dietary Fiber 0.95g 5%
Protein 0.93g 2%
Vitamin C 10.7mg 22%
Calcium 12mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • sugar free

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