Marinated Grilled Shrimp Recipe

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2.7 (3 Votes)
Marinated Grilled Shrimp
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  1. In a large bowl, stir together the garlic, olive oil, tomato sauce, and red wine vinegar. Season with basil, salt, and cayenne pepper. Add shrimp to the bowl, and stir until evenly coated. Cover, and refrigerate for 30 minutes to 1 hour, stirring once or twice.
  2. Preheat grill for medium heat. Thread shrimp onto skewers, piercing once near the tail and once near the head. Discard marinade.
  3. Lightly oil grill grate. Cook shrimp on preheated grill for 2 to 3 minutes per side, or until opaque.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 587.4 Kcal (2459 kJ)
Calories from fat 368.36 Kcal
% Daily Value*
Total Fat 40.93g 63%
Cholesterol 87.68mg 29%
Sodium 2084.7mg 87%
Potassium 166.82mg 4%
Total Carbs 45.06g 15%
Sugars 1.14g 5%
Dietary Fiber 1.27g 5%
Protein 12.11g 24%
Vitamin C 1.4mg 2%
Vitamin A 0.7mg 23%
Iron 1.5mg 9%
Calcium 50.5mg 5%
Amount Per 100 g
Calories 324.06 Kcal (1357 kJ)
Calories from fat 203.22 Kcal
% Daily Value*
Total Fat 22.58g 63%
Cholesterol 48.37mg 29%
Sodium 1150.12mg 87%
Potassium 92.04mg 4%
Total Carbs 24.86g 15%
Sugars 0.63g 5%
Dietary Fiber 0.7g 5%
Protein 6.68g 24%
Vitamin C 0.8mg 2%
Vitamin A 0.4mg 23%
Iron 0.8mg 9%
Calcium 27.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.9
  • 16

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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