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Marinated Grilled Shrimp Recipe

Marinated Grilled Shrimp Recipe

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Ingredients:

Serving

Directions:

In a large bowl, stir together the garlic, olive oil, tomato sauce, and red wine vinegar. Season with basil, salt, and cayenne pepper. Add shrimp to the bowl, and stir until evenly coated. Cover, and refrigerate for 30 minutes to 1 hour, stirring once or twice.
Preheat grill for medium heat. Thread shrimp onto skewers, piercing once near the tail and once near the head. Discard marinade.
Lightly oil grill grate. Cook shrimp on preheated grill for 2 to 3 minutes per side, or until opaque.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	117.48 Kcal (492 kJ)
Calories from fat	73.92 Kcal
		% Daily Value*
Total Fat	8.21g	13%
Cholesterol	17.54mg	6%
Sodium	416.94mg	17%
Potassium	33.36mg	1%
Total Carbs	9.01g	3%
Sugars	0.2g	1%
Dietary Fiber	0.36g	1%
Protein	2.46g	5%
Vitamin C	0.3mg	0%
Iron	0.3mg	2%
Calcium	10.1mg	1%

Amount Per 100 g
Calories	324.06 Kcal (1357 kJ)
Calories from fat	203.91 Kcal
		% Daily Value*
Total Fat	22.66g	13%
Cholesterol	48.37mg	6%
Sodium	1150.12mg	17%
Potassium	92.04mg	1%
Total Carbs	24.86g	3%
Sugars	0.56g	1%
Dietary Fiber	0.98g	1%
Protein	6.8g	5%
Vitamin C	0.8mg	0%
Iron	0.9mg	2%
Calcium	27.9mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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